Trailtopia Garden Vegetable Pasta - 2 Servings

$13.00
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Since there's no garden to harvest on the trail, let Trailtopia Garden Vegetable pasta satisfy your hunger with a wholesome medley of veggies tossed with rotini noodles and light tomato sauce.

  • Features

    • Nutrient-rich pasta dish combines rotini noodles, Parmesan cheese, carrots, broccoli, red/green bell peppers, mushrooms, zucchini, onions and spinach in a light tomato sauce
    • Cook and serve right from the bag; just add 2.5 cups of boiling water, stir thoroughly, seal and let sit for 10 min. before serving
    • Shelf stable for 5 years ensures freshness
    • Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents

    Made in USA.

    Ingredients: Rotini noodles (semolina (wheat), durum flour (wheat), niacin, iron, thiamin, riboflavin, folic acid), dried tomato, hulled hemp seed, Parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), cellulose powder, potassium sorbate), dried carrots, freeze-dried broccoli, dried green bell pepper, onion, freeze-dried mushrooms, freeze dried zucchini, dried spinach, modified food starch, garlic, spices. Contains wheat, milk.
    View all Trailtopia Backpacking Dinners
  • Technical Specs

    Best Use

    Backpacking

    Serving Size

    3.5 ounces

    Servings per Container

    2 serving(s)

    Calories Per Serving

    380

    Calories from Fat

    108

    Total Fat

    12 grams

    Saturated Fat

    2 grams

    Trans Fat

    0 grams

    Cholesterol

    7 milligrams

    Sodium

    600 milligrams

    Carbohydrates

    55 grams

    Potassium

    1,950 milligrams

    Dietary Fiber

    8 grams

    Sugars

    18 grams

    Protein

    17 grams

    Vegetarian

    Yes

    Meat

    None

    Net Weight

    7.1 ounces

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