Sockeye
SeaBear Ready-To-Eat Wild Salmon - 3.5 oz.
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Shop similar productsPure, wild salmon and a touch of sea salt—nothing more. SeaBear Ready-To-Eat wild salmon is a special treat that's great for all occasions!
- Features
- Distinctive in its natural red color, robust flavor and tender flakiness, sockeye offers a quintessential Northwest eating experience
- No refrigeration is needed until the vacuum-sealed pouch is opened
- Sockeye salmon is known for its high levels of beneficial fats and oils--get natural heart-health support from Omega-3 fatty acids
- Serve with crackers, a loaf of crusty bread, tossed in salad, crumbled over pasta, mixed with cream cheese or even added to scrambled eggs or omelets
- SeaBear Ready-To-Eat wild salmon is certified Kosher
- *Discount will be applied when you check out; offer not valid for sale-price items ending in $._3 or $._9
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Ingredients: wild sockeye salmon, sea salt. Allergens: seafood.View all SeaBear Backpacking Dinners - Technical Specs
Best Use Backpacking
Serving Size 1 package
Servings per Container 1
Calories per Serving 141
Calories from Fat 70
Total Fat 8 grams
Saturated Fat 2 grams
Trans Fat 0 grams
Cholesterol 102 milligrams
Sodium 172 milligrams
Carbohydrates 0 grams
Dietary Fiber 0 grams
Sugars 0 grams
Protein 22 grams
Gluten Free Yes
Net Weight 3.5 ounces
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