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Mountain House Spaghetti with Meat Sauce - 2.5 Servings
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Shop similar productsMade with spaghetti pasta and real beef in a rich marinara sauce, you can enjoy this Italian classic in the backcountry and beyond.
- 2.5 one-cup servings
- 30 year taste guarantee
- Allergens: wheat, soy, milk, sulfites and yellow No. 5
- Just add water—plan easier, travel lighter and eat heartier
- For nearly 50 years, Mountain House has been a premier choice of campers and backpackers; it has a proven history of reliability and, most importantly, delicious flavor
- Mountain House meals are perfect for camping, backpacking, travel and emergency preparedness
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Ingredients: Enriched spaghetti (durum semolina, niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid), tomato paste, beef, and contains 1.5% or less of the following: textured soy flour, salt, sugar, dehydrated cheese (cheddar cheese [milk, cheese culture, salt, enzymes], cream, salt, sodium phosphate, lactic acid), hydrolyzed corn torula and brewers yeast wheat gluten soy protein, spices, onion powder, flavoring, garlic powder, soybean oil, and caramel color. Allergens: wheat, soy, milk, sulfites and yellow No. 5.View all Mountain House Backpacking DinnersBest Use Backpacking
Serving Size 1
Servings per Container 2.5 serving(s)
Calories per Serving 230
Calories from Fat 45
Total Fat 5 grams
Saturated Fat 2 grams
Trans Fat 0 grams
Cholesterol 20 milligrams
Sodium 600 milligrams
Carbohydrates 33 grams
Potassium 0 milligrams
Dietary Fiber 3 grams
Sugars 5 grams
Protein 12 grams
Meat Beef
Net Weight 4.51 ounces
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