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Mountain House makes their Mac and Cheese to satisfy the whole family, especially the grownups. It's made with big, hearty macaroni noodles and a smooth, rich cheese sauce.

  • Features

    • 3 one-cup servings
    • 30 year taste guarantee
    • Allergens: wheat, milk, sulfites
    • Just add water—plan easier, travel lighter and eat heartier
    • For nearly 50 years, Mountain House has been a premier choice of campers and backpackers; it has a proven history of reliability and, most importantly, delicious flavor
    • Mountain House meals are perfect for camping, backpacking, travel and emergency preparedness
    • Nutrition facts displayed here and on packaging may differ; information on packaging reflects actual contents

    Made in USA.

    Ingredients: Enriched macaroni (durum semolina, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), dehydrated cheddar cheese blend (cheddar cheese [milk, milk culture, cheese culture, salt, enzymes, annatto], cream, salt, sodium phosphate, lactic acid, yellow no. 5 and yellow no. 6), nonfat dry milk, modified corn starch, corn oil, salt, and spice. Allergens: wheat, milk, sulfites.
    View all Mountain House Backpacking Dinners
  • Technical Specs

    Best Use

    Backpacking

    Serving Size

    1

    Servings per Container

    3 serving(s)

    Calories Per Serving

    320

    Calories from Fat

    130

    Total Fat

    15 grams

    Saturated Fat

    7 grams

    Trans Fat

    0.5 grams

    Cholesterol

    35 milligrams

    Sodium

    680 milligrams

    Carbohydrates

    31 grams

    Potassium

    0 milligrams

    Dietary Fiber

    1 grams

    Sugars

    5 grams

    Protein

    13 grams

    Vegetarian

    Yes

    Meat

    None

    Net Weight

    6.81 ounces

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