A unique blend of spices and aromatics give this Thai Curry its distinct, delicious flavor. Thai chilies add a little kick too to warm you up on cold evenings in the wilderness.
- This dehydrated entree features spicy yellow coconut curry, broccoli, cauliflower, peas, green beans and fragrant, flavorful jasmine rice for a true Thai culinary experience
- No additives or preservatives; low sodium
- Ready in minutes—just add boiling water
- Proudly made in Maine
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Ingredients: green beans, jasmine rice, onion, broccoli, cauliflower, peas, coconut milk powder (freshly pressed coconut milk, maltodextrin [from corn], sodium caseinate), fish sauce (water, anchovy extract, salt, sugar), garlic, grape seed oil, lemongrass, dark brown sugar, tamarind concentrate (tamarind, water), ginger, turmeric powder, coriander, cumin, cinnamon, dried thai chilies, cardomon, yellow mustard seeds, black peppercorns, fennel seeds, cloves, kaffir lime leaf powder, bay leaf; contains: anchovy, coconut, milk.
View all GOOD TO-GO Backpacking Dinners| Best Use | Backpacking |
|---|---|
| Servings per Container | 2 serving(s) |
| Serving Size | 3.3 ounces |
| Calories per Serving | 380 |
| Total Fat | 14 grams |
| Saturated Fat | 8 grams |
| Trans Fat | 0 grams |
| Cholesterol | 0 milligrams |
| Sodium | 500 milligrams |
| Carbohydrates | 56 grams |
| Dietary Fiber | 7 grams |
| Total Sugars | 8 grams |
| Protein | 10 grams |
| Potassium | 0 milligrams |
| Gluten Free | Yes |
| Net Weight | 6.6 ounces |