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There's nothing better than a hot meal after a long day. Cap off a successful trek with this Backpacker's Pantry Chana Masala. It's a savory, spiced vegan meal that helps you fuel up for tomorrow.

Features

  • Features chickpeas, rice, coconut milk, tomato and turmeric
  • To make: just add water to the pouch, wait 15 minutes and enjoy
  • Backpacker's Pantry is a 1% for the Planet member
  • Made in Boulder, Colo.
  • Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents

Made in USA.

Ingredients: Pre-Cooked Parboiled Long Grain White Rice, Dehydrated Garbanzo Beans, Organic Coconut Milk Powder (Dehydrated Coconut Milk, Tapioca Maltodextrin, Acacia Fiber), Tomato Powder, Sea Salt, Paprika, Tomato, Dried Onion, Ground Rice Hulls, Dehydrated Garlic, Turmeric, Cumin Powder, Cilantro, Cayenne Pepper Powder, Coriander Seed, Crushed Red Pepper, Ground Black Pepper, Nutmeg, Ginger, Ground Cloves, Bay Leaves, Ground Saigon Cinnamon.
View all Backpacker's Pantry Backpacking Dinners

Technical Specs

Item #207773
Best Use

Backpacking

Servings per Container

2 serving(s)

Serving Size

82 grams

Calories per Serving

310

Total Fat

5 grams

Saturated Fat

3 grams

Trans Fat

0 grams

Cholesterol

0 milligrams

Sodium

810 milligrams

Carbohydrates

56 grams

Dietary Fiber

5 grams

Total Sugars

3 grams

Protein

10 grams

Potassium

216 milligrams

Gluten Free

Yes

Non-GMO

Yes

Vegetarian

Yes

Vegan

Yes

Meat

None

Net Weight

5.8 ounces

Reviews
131 reviews with an average rating of 3.5 out of 5 stars

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