Backpacker's Pantry Mushroom Stroganoff
With tagliatelle, sour cream, parmesan cheese, red wine and wild mushrooms, this rich and creamy Mushroom Stroganoff from Backpacker's Pantry is just what you need after a long day out on the trail.
- Freeze-dried meal serves 2; just add water and enjoy
- Features egg noodles, mushrooms and traditional sour cream sauce
- 22 g of protein per pouch to help keep you full and ready for the next trail day
- 10-year shelf life
- Backpacker's Pantry is a 25-year member of The Conservation Alliance
- Made in a facility powered by solar energy
- Backpacker's Pantry is also a member of 1% for the Planet
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.Ingredients: tagliatelle pasta (ground durum wheat semolina, water, egg albumen, salt), whole milk powder, potato starch, sour cream powder (cultured cream, nonfat milk), red wine powder (red wine, maltodextrin), mushrooms, savory soup base (yeast extract, natural flavor), dried onion, butter sauce (modified corn starch, salt, whey solids, nonfat dry milk, maltodextrin, butter, sugar, buttermilk powder, natural butter flavor, xanthan gum, lactic acid), natural flavor (contains baker's yeast extract, salt), dried garlic, parmesan cheese (cultured part-skim milk, enzymes, disodium phosphate, salt), parsley, sea salt, sour cream flavor (maltodextrin, natural sour cream flavor (butter, cultured nonfat milk, natural flavor)), black pepper, sauteed mushroom flavor (maltodextrin, yeast extract, salt, natural flavor, silicon dioxide).View all Backpacker's Pantry Backpacking Dinners
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