Backpacker's Pantry Three Sisters Stew - 2 Servings
In Backpacker's Pantry Three Sisters Stew, the native American holy trinity of corn, beans, and squash becomes a tasty, hearty, high-protein stew with brown rice and quinoa.
- Makes two 15 oz. servings
- Gluten-free, soy-free and nut-free
- Easy to prepare—just add boiling water
- Proudly made in Colorado
Made in USA.Ingredients: Precooked parboiled long-grain brown rice, black beans, organic quinoa, sweet corn, organic extra virgin olive oil, organic tomato flakes, green chili pepper, sea salt, zucchini, onion, chili powder (chili pepper, spices, salt, garlic), savory soup base (maltodextrin, salt, autolyzed yeast extract, yeast extract, onion powder, silicon dioxide, turmeric extract (color), sunflower oil), garlic, lime juice powder (citric acid, lime oil, lime juice, ascorbic acid (vitamin C), organic evaporated cane juice) and black pepper.View all Backpacker's Pantry Backpacking Dinners
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