Backpacker's Pantry Summit Breakfast Scramble - 1 Serving


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A quick and easy breakfast you can make without a skillet, the Backpacker's Pantry Summit Breakfast Scramble gives you time to sit back and listen to the music of the mountains as the sun rises.


  • Blend of red beans, scrambled eggs, cheddar cheese and peppers cooks simply by mixing contents with boiling water in the pouch provided; let stand and serve
  • Gluten-free and vegetarian
  • Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents

Made in USA.

Ingredients: red beans, freeze-dried cooked scrambled eggs (egg whites, whole eggs, corn starch, xanthan gum, beta carotene), freeze-dried cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), potato flakes (potatoes, mono- and diglycerides, sodium acid pyrophosphate, citric acid), dried bell peppers, tomato powder, salt, dried onion, dried garlic, black pepper, smoked paprika, butter sauce powder (modified corn starch, salt, whey solids, nonfat dry milk, maltodextrin, butter, sugar, buttermilk powder, natural butter flavor, xanthan gum, lactic acid), crushed red chili pepper, cayenne pepper, thyme.
View all Backpacker's Pantry Backpacking Breakfasts

Technical Specs

Best Use


Servings per Container

1 serving(s)

Calories per Serving


Total Fat

8 grams

Saturated Fat

3.5 grams

Trans Fat

0 grams


140 milligrams


730 milligrams


24 grams

Dietary Fiber

6 grams

Total Sugars

3 grams


17 grams


328 milligrams

Gluten Free




Net Weight

2.1 ounces

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