GOOD TO-GO Mexican Quinoa Bowl - Single Serving

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Loaded with butternut squash and black beans in a mole poblano sauce, the vegan, gluten-free GOOD TO-GO Mexican quinoa bowl is made with clean ingredients—offering real food for real adventures.

Features

  • Mole poblano is loved around the world; it includes traditional ingredients such as raw, organic cocoa powder, ancho chilies, cinnamon, coriander and cumin
  • Gluten-free quinoa is an excellent source of protein
  • Raw cacao provides antioxidants, magnesium and iron
  • Ready in minutes—just add boiling water
  • Proudly made in Maine
  • 2-year shelf life
  • Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents

Made in USA.

Ingredients: Quinoa, black beans, winter squash, corn, onion, butternut squash, tomato flakes, poblano peppers, agave, grapeseed oil, garlic, cocoa powder, sesame seeds, sea salt, cumin, cinnamon, ancho chile powder, coriander, fennel seed, dried scallion, dried cilantro, Mexican oregano.
View all GOOD TO-GO Backpacking Dinners

Technical Specs

Best Use

Backpacking

Servings per Container

1 serving(s)

Serving Size

3.4 ounces

Calories per Serving

350

Total Fat

8 grams

Saturated Fat

1 grams

Trans Fat

0 grams

Cholesterol

0 milligrams

Sodium

390 milligrams

Carbohydrates

67 grams

Dietary Fiber

9 grams

Total Sugars

9 grams

Protein

13 grams

Potassium

1,236 milligrams

Gluten Free

Yes

Vegetarian

Yes

Vegan

Yes

Meat

None

Net Weight

3.4 ounces

Reviews
43 reviews with an average rating of 3.9 out of 5 stars

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