True Twin Snowboards

Choose a fabric type 

• Wool retains warmth when wet and is naturally odor resistant. It breathes more easily and wicks moisture from your feet. 

• Synthetic blends like nylon, polyester or acrylic are ideal for those with sensitive skin or are allergic to wool. These fabrics trap warmth and wick moisture. 

How much cushioning do you want?  

• No cushioning: Works well with performance boots that have a tighter fit or for those who want to feel the terrain underfoot. 

• Light cushioning: Typically padded at the shins with minimal or no cushioning on the balls of the feet; reinforced toes and heel are common. 

• Medium cushioning feature added padding for warmth and to absorb impact. Ideal for cold conditions or snowboarders with loose fitting boots.  

• Heavy cushioning: Great for extreme winter environments or low-intensity winter activities like ice fishing or riding a snowmobile. 

Length 

Most socks for skiing and snowboarding go up to the knees to help protect from shin bang. Cross-country skiers and snowshoers may want shorter length socks. 

Understand boot flex

• Soft flex: Comfortable; ideal for beginners or recreational riders
• Medium flex: Balances all-mountain performance and comfort
• Stiff flex: Maximum support for edge power and control at high speeds

Match riding style to flex

• All-mountain: Soft to medium for most riders; stiffer boots for racers
• Freeride: Stiffer for edge power and control at high speeds
• Freestyle: Softer for quick response and maneuverability in park terrain

Boot lacing system

• Dial lace: Uses one or two dials attached to cable for precise fit, higher cost
• Hybrid lace: Combines a dial system and traditional laces
• Traditional lace: Tried-and-true and easy to replace but can loosen during rides
• Quick pull: A single-pull lacing system that's fast and allows zonal tightening

Find a good fit

• Boots should feel snug and secure without cramping your feet
• It's OK for toes to barely graze the boot's toecap
• A snug heel fit is also key