Patagonia Grass-Fed and Finished Bison Stick
Enjoy a better way to snack—for you and the planet. This Patagonia bison stick is made from grass-fed and finished, free-roaming bison. It has no unnecessary ingredients.
- Made from 100% grass-fed and finished, free-roaming bison raised and harvested in America's Great Plains
- 8 g protein
- 60 calories
- No artificial ingredients, added flavors or nitrates
- Technical Specs values are based off Original flavor
- Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
Made in USA.
Original flavor list of ingredients: 100% grass-fed and finished bison, turbinado sugar, salt, contains less than 2% water, yellow mustard seed, black pepper, garlic powder, onion powder, cayenne pepper, non-GMO cherry powder, non-GMO cultured celery powder, encapsulated citric acid in a dye-free beef collagen casing
Ranch flavor list of ingredients: 100% grass-fed and finished bison, turbinado sugar, salt, contains less than 2% water, dried chives, dried dill, black pepper, garlic powder, onion powder, non-GMO cherry powder, non-GMO cultured celery powder, encapsulated citric acid in a dye-free beef collagen casing
| Best Use | Multisport |
|---|---|
| Servings per Container | 1 serving(s) |
| Serving Size | 1 ounce |
| Serving Size (g) | 28 grams |
| Calories per Serving | 60 |
| Total Fat | 2.5 grams |
| Trans Fat | 0 grams |
| Cholesterol | 25 milligrams |
| Sodium | 450 milligrams |
| Carbohydrates | 2 grams |
| Dietary Fiber | 0 grams |
| Added Sugars | 1 gram |
| Protein | 8 grams |
| Vitamin D | 0 micrograms |
| Calcium | 10 milligrams |
| Iron | 1 milligram |
| Potassium | 140 milligrams |
| Gluten Free | Yes |
| Meat | Buffalo |
| Net Weight | 1 ounce |
Review this Product
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Ranch? More like pickle flavored
Honestly, I was expecting a smooth ranch flavor, but the first bite immediately reminded me more of pickles than anything else. It’s not necessarily bad—if you like tangy, briny flavors, you’ll probably enjoy it—but if you’re coming in with “ranch” expectations, it throws you off. The texture and quality are solid, but the flavor profile just didn’t hit the mark for me.