Waterford Press Foraging For Wild Edible Foods

$7.95
Quantity

Members get an estimated 10% back on this item as a part of your annual .

Members get an estimated 10% back on this item.
To buy,  sign in as an REI Co-op Member or join now.

A handy pocket guide for finding and identifying wild edible plants, Foraging For Wild Edible Foods also offers a simplified reference for approved practices for harvesting in a sustainable manner.

Features

  • Foraging is a healthy outdoor activity that puts one in touch with nature and provides a bounty of fresh, nutritious and free food
  • 12-panel, folding pocket guide that offers a simplified reference for approved practices for harvesting wild edible plants in a sustainable manner
  • Topics include a harvesting strategy, safety (including the universal edibility test), tools, and methods for harvesting fruits, nuts, leaves/shoots, roots, mushrooms and more
  • Laminated for durability, this is a lightweight, portable source of practical information that is ideal for field use by outdoor enthusiasts of all ages

Made in USA.

View all Waterford Press Camping and Hiking Instructional Books

Technical Specs

Best Use

Hiking

Dimensions

8.3 x 4.3 inches

Author(s)

James Kavanagh

Number of Pages

12

Format

Other

ISBN-13

9781620052785

Publisher

Waterford Press

Copyright Year

2018

Reviews
0 reviews

Loading Reviews...

Questions & Answers

Loading Questions...