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Hash browns, scrambled eggs, crumbled pork patty, peppers and onions for breakfast! The Mountain House Breakfast Skillet lets you eat well on the trail or in your tent.

  • Features

    • Just add water to the pouch and you're good to go in less than 10 minutes, with no cleanup
    • Free of artificial preservatives, artificial flavors and artificial colors; freeze-dried to lock in nutrients and freshness
    • Gluten-free certified by GFCO
    • Recycle used pouches with TerraCycle
    • Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents

    Made in USA.

    Ingredients: Precooked egg mix (whole egg [stabilized, glucose removed], nonfat milk, egg yolk [stabilized, glucose removed], tapioca starch, sunflower oil, less than 2% of: salt, smoke flavor [sunflower oil, smoke flavor], yeast extract, xanthan gum), potatoes (potato, sodium acid pyrophosphate), pork sausage crumble (pork, sea salt, less than 2% of: cane sugar, spices, rosemary extract, chili pepper), onion potato starch, natural fried flavor (maltodextrin, yeast extract, sea salt, natural flavor [contains canola oil]), bell pepper, less than 2% of: garlic powder, white pepper.
    View all Mountain House Backpacking Breakfasts
  • Technical Specs

    Best Use

    Backpacking

    Serving Size

    1.25 cups

    Servings per Container

    2 serving(s)

    Calories Per Serving

    260

    Calories from Fat

    108

    Total Fat

    12 grams

    Saturated Fat

    3.5 grams

    Trans Fat

    0 grams

    Cholesterol

    265 milligrams

    Sodium

    790 milligrams

    Carbohydrates

    23 grams

    Potassium

    0 milligrams

    Dietary Fiber

    2 grams

    Sugars

    4 grams

    Protein

    14 grams

    Meat

    Pork

    Gluten Free

    Yes

    Net Weight

    3.7 ounces

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