FRESH OFF THE GRID is a culinary resource for the outdoor community. Written by Megan McDuffie and Michael van Vliet, Fresh Off the Grid offers camp cooking recipes and how-to guides to help you enjoy good food in the great outdoors. REI member
6 Reviews 6 reviews with an average rating of 3.8 out of 5 stars
This quick and easy taco skillet is a true one-pot wonder. Just be sure you pack your cast iron skillet and you can be having a taco party in the woods the next time you go camping.
3 Reviews 3 reviews with an average rating of 4.0 out of 5 stars
Make your own personal pizza pocket in a pie iron, the nostalgic piece of campfire cooking equipment that brings back memories of family trips, summer camp, and fun outdoors.
1 Reviews 1 reviews with an average rating of 4.0 out of 5 stars
Making an apple pie on a camping trip is borderline legendary. This Dutch oven apple pie recipe is your ticket to impressing your camp-mates this season.