Car Camping Recipes & Meal Ideas

Green curry with tofu, plated and ready to serve

Camp Recipe: Green Curry with Tofu

Fresh Off the Grid//March 9, 2020

Spicy, creamy, and a hint of sweet, this one-skillet green curry has got it all. It combines crispy tofu, hearty veggies, and creamy coconut... Read More...

Thanksgiving stuffed mushrooms, plated and ready to serve

Camp Recipe: Stuffed Mushrooms

Fresh Off the Grid//

Mushroom caps filled with savory goodness, these stuffed mushrooms are a tasty late-season Thanksgiving appetizer. Read More...

Chipotle tempeh chili plated and ready to serve

Camp Recipe: Chipotle Tempeh Chili

Fresh Off the Grid//

Smoky, spicy, and completely vegetarian, this tempeh chili is a protein-powered and steeped in smoky adobo sauce and spicy poblano peppers. Read More...

Camp Recipe: Autumn Gnocchi

Fresh Off the Grid//

Capture the essence of fall with a hearty bowl of gnocchi, pancetta, sage, and pumpkin. Perfect for late-season camping trips. Read More...

Vegetable stew plated with a side of bread

Camp Recipe: Vegetable Stew

Fresh Off the Grid//

As the weather starts to cool down, this vegetable stew camp recipe is is ich, savory, and delicious and is a great vegan alternative to try out this fall. Read More...

Camp Recipe: Pumpkin Coffee Cake

Fresh Off the Grid//

A warm fluffy treat to celebrate the fall season, this pumpkin coffee cake is great for breakfast, afternoon coffee or dessert. Read More...

Camp Recipe: Dutch Oven Chili Mac

Fresh Off the Grid//

Cheesy and filling? Spicy and hearty? This fall comfort food has got it all. Combining the best aspects of chili and mac & cheese, this one-pot chili mac is sure to be a favorite. Read More...

Apple pancakes plated and ready to serve

Camp Recipe: Apple Cider Pancakes

Fresh Off the Grid//

Capture the essence of fall with these warm and fluffy apple cider pancakes. Read More...

Campworthy hosts and guests eating vegetarian pozole

Campworthy: Vegetarian Pozole

REI Staff//

Campworthy hosts, Takiyah and Caela, try out a vegetarian pozole recipe, submitted by Jenna from Virginia, MN. Read More...

Campworthy guest host eating teriyaki beef stir fry

Campworthy: Teriyaki Beef Stir Fry

REI Staff//

Campworthy hosts, Takiyah and Caela, try out a teriyaki beef stir fry recipe, submitted by Brandon from Thornton, CO. Read More...

Camp Recipe: Shrimp Boil Foil Packet

Fresh Off the Grid//

Who doesn’t love a good shrimp boil? Now this classic is available in an individualized foil packet! Read More...

Camp Recipe: Peach Panzanella Salad

Fresh Off the Grid//

Combining all the greatest flavors of summer, this Panzanella is the perfect side dish for any outdoor occasion. Read More...