Fresh Off the Grid

Camp Recipe: Vegetarian White Bean Chili

Sweet and spicy, this vegetarian white bean chili is a lighter alternative to the traditional tomato-based version. While spicy red chili is our go-to comfo...

Camp Recipe: Cilantro Lime Chicken Tacos

Fresh Off the Grid

With a light and bright marinade, these cilantro lime chicken tacos offer a blast of summertime flavor. The easiest way to put some zip into your grilled...

Camp Recipe: Spinach Goat Cheese Frittata

Fresh Off the Grid

This classic Italian style egg dish is a perfect way to serve eggs for a crowd. Most frittata recipes require at least some amount of time in an oven. Not an...

Camp Recipe: Guacamole Burger

Fresh Off the Grid

Pairing spicy guacamole with Southwestern-spiced beef patties, this burger combination is even better than you can imagine. We thought we had tried every bur...

Backpacking Recipe: Mushroom Pasta Alfredo

Fresh Off the Grid

Rich, creamy, and totally filling, this pasta dish is the perfect meal to cap off a day on the trail. Filled with meaty mushrooms, bright sun-dried tomatoes,...

Camp Recipe: Strawberry Stuffed French Toast

Fresh Off the Grid

Just about everyone can get behind French Toast. But when stuffed with sweet mascarpone cheese and in-season strawberries, this classic breakfast transforms int...

Complete tuna noodle casserole for backpacking

Backpacking Recipe: Tuna Noodle Casserole

Fresh Off the Grid

Crunchy fried onions, noodles in a creamy sauce, and protein-heavy tuna: enjoy a slice of classic Americana cooking in the backcountry with this Tuna Noodle Cas...

Camp Recipe: Tofu Stir-Fry

Fresh Off the Grid

Fried tofu, sautéed veggies, and hearty rice all in one skillet. This dish is the epitome of a one pot wonder! You can use whatever protein you have on hand,...

Backpacking Recipe: Coconut Curry Ramen

Fresh Off the Grid

Creamy coconut milk, meaty shiitake mushrooms, and a medley of spices, this coconut curry ramen is a definite upgrade over the dollar store version. Instant...

Camp Recipe: Greek Yogurt Pancakes

Fresh Off the Grid

Replicate the bright tangy taste of buttermilk pancakes, without the buttermilk. By using Greek yogurt in your batter instead, you can enjoy fantastic tasting p...

Camp Recipe: Steak Fajita Salad

Fresh Off the Grid

Trying to cut down on your carbs, but still, want to feel full at the end of your meal? This steak fajita salad is the real deal. We always struggle to get i...

Camp Recipe: Moroccan Spice-Rubbed Chicken

Fresh Off the Grid

Building one layer on top of another, this Moroccan spiced chicken is a perfect example of how you can get big flavor from just a single pan. The featured sp...

Author Bio

Camp Recipe: Vegetarian White Bean Chili

Camp Recipe: Cilantro Lime Chicken Tacos

Camp Recipe: Spinach Goat Cheese Frittata

Camp Recipe: Guacamole Burger

Backpacking Recipe: Mushroom Pasta Alfredo

Camp Recipe: Strawberry Stuffed French Toast

Backpacking Recipe: Tuna Noodle Casserole

Camp Recipe: Tofu Stir-Fry

Backpacking Recipe: Coconut Curry Ramen

Camp Recipe: Greek Yogurt Pancakes

Camp Recipe: Steak Fajita Salad

Camp Recipe: Moroccan Spice-Rubbed Chicken

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