FRESH OFF THE GRID is a culinary resource for the outdoor community. Written by Megan McDuffie and Michael van Vliet, Fresh Off the Grid offers camp cooking recipes and how-to guides to help you enjoy good food in the great outdoors. REI members since 2011 (Megan) and 2015 (Michael).
A warm fluffy treat to celebrate the fall season, this pumpkin coffee cake is great for breakfast, afternoon coffee or dessert.
It’s easy to go overboard wit...
Cheesy and filling? Spicy and hearty? This fall comfort food has got it all. Combining the best aspects of chili and mac & cheese, this one-pot chili mac is...
Capture the essence of fall with these warm and fluffy apple cider pancakes. With a zip of spiced apple cider and shredded pieces of apple, these pancakes are a...
Fresh veggies and hearty pasta come together to make this backpacking-friendly version of Pasta Primavera.
Finding the right balance between healthy and fill...
Who doesn’t love a good shrimp boil? Now this classic is available in an individualized foil packet.
Whether you’re cooking over a campfire or a backyard gri...
Combining all the greatest flavors of summer, this Panzanella is the perfect side dish for any outdoor occasion.
Panzanella is a traditional Tuscan salad th...
Combining instant rice, mixed veggies, eggs, and spices, this fried rice is a great addition to your backpacking meal list.
Unlike many other backpacking mea...
Sweet and savory soy-glazed salmon served with a mix of bok choy and mushrooms. Your campmates won’t believe it was a one-skillet meal.
This meal feels fancy...
Loaded with flavor, this vegetarian burrito bowl makes a great addition to your trail food line up.
While most burrito bowls use rice as their base, we decid...
Prepared in a Dutch oven, this delicious raspberry cake allows you to enjoy a fresh home-baked cake, outside.
One of the things we love the most about cookin...
For many, the pie iron is a nostalgic piece of campfire cooking equipment that brings back memories of family trips, summer camp, and wholesome fun outdoors. It...
Sweet, smoky, and tangy, these jackfruit sliders are a great vegan alternative for your next BBQ cookout.
Jackfruit used to be a real specialty ingredient. W...
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