
$5.90
Item qualifies for annual
REI Member Refund (typically 10%)
Made in USA.
Item 605328
Specification | Description |
| Net weight | 6.6 ounces |
| Serving size | 1/2 package |
| Servings per container | 2 |
| Calories per serving | 330 |
| Calories from fat | 15 |
| Total fat per serving | 1.5 grams |
| Saturated fat | 0 grams |
| Cholesterol per serving | 0 milligrams |
| Sodium | 1,390 milligrams |
| Carbohydrates per serving | 63 grams |
| Dietary fiber | 31 grams |
| Sugar | 7 grams |
| Protein | 18 grams |
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Reviewed by 9 customers
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Displaying reviews 1-9
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Comments about Backpacker's Pantry Katmandu Curry with Lentils and Potatoes:
Two of us shared this and thought it was quite good. It has almost no fat, which is actually somewhat of a downside if you are relying on these as your meals for the day to replenish your energy. And for the record, neither of us had the problem one reviewer described, so I wouldn't hesitate to recommend this!
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Comments about Backpacker's Pantry Katmandu Curry with Lentils and Potatoes:
I did not notice the gas problem that the other revewer commented on. For backpacking curry it really isn't that bad... sure, its not perfect, but its backpacking food. I've taken it on numerous backpacking adventures, and even just day trips with my little backpacking stove, and everyone who has tried it has loved it.... If its a cold day out and you've been on the trail a long time its great to have something with flavor and something warm... sure beats ramen!
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Comments about Backpacker's Pantry Katmandu Curry with Lentils and Potatoes:
This is one of the few Backpacker's Pantry meals I really enjoy and don't mind eating whenever, wherever. A good vegetarian option (and there aren't many).
The curry is tasty and generally easy to prepare. My general observation with Backpacker's Pantry meals is that the rice does not reconstitute well. The water has to be really boiling and I give it extra time to sit. If you're at altitude, this may be difficult to do (so I wouldn't recommend actually taking this to Katmandu, elevation 1400m). The rest of the ingredients are all right. The other important trick is to stir well after adding the water, as the spices tend to aggregate in clumps if you do not.
The other downside is the saltiness (58% USRDA/serving). It's OK if you've been sweating on a trail all day, but less desirable when you're using this for a quick lunch at work.
As with most freeze-dried meals, if you're an adult male who's been hiking all day, you'll easily finish off the two servings by yourself. I prefer splitting two meals with my partner for variety (with the second meal typically being a lower sodium choice).
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Comments about Backpacker's Pantry Katmandu Curry with Lentils and Potatoes:
Let's face it, when you're going with light weight freeze-dried foods, if you expect them to be gourmet, you're in for a disappointment. So for its intended purpose, I think this item fits the bill pretty well. It isn't the best thing I ever ate, but it is one of the better freeze-dried backpacking meals I ate, especially considering that it doesn't require cooking and can be prepared in-pouch. I never had any problems with flatulance with it, so the comments regarding this, which already come across as the writings of an immature 6th grader, can be ignored.
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Comments about Backpacker's Pantry Katmandu Curry with Lentils and Potatoes:
I have experienced this product first hand...then gave a package away as a practical joke and got back the same reports...you will experience MAJOR flatulence. That's putting it mildly. Mediocre taste aside - you will enter your tent as friends and wake up sworn enemies after spending the night farting putrid odors into your nylon atmosphere. Dutch ovens, covered wagons...whatever you call them...they're horrible. Be warned.
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Comments about Backpacker's Pantry Katmandu Curry with Lentils and Potatoes:
I was very excited about this when I saw it. However, on our recent trip in the Grand Canyon we found this dish had no flavor. Both my girlfriend and I agreed that this was nearly tasteless. Despite our starving state this was hard to put down.
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Comments about Backpacker's Pantry Katmandu Curry with Lentils and Potatoes:
It is easy to cook, just add boiling water and let sit for 15 minutes while you do something else. I thought the flavor was good and that there was a good amount of spice. It was a little too salty, but I am fine with that. It will come with us on every trip we take for at least one meal as it is the best vegetarian meal we have found so far.
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Comments about Backpacker's Pantry Katmandu Curry with Lentils and Potatoes:
The taste was strong, over seasoned a bit - and heavy on the sodium (salt side). My son could barely tolerate the amount of salt - its way up there! the meal was, OK... but would not eat again. Just too spicey and too much sodium to think about buying again.
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Comments about Backpacker's Pantry Katmandu Curry with Lentils and Potatoes:
People may think it's a juvenile humor thing but I'd have to agree w/ the might cause flatulence warning from the other reviewer. Read the label, this stuff has an outrageous amount of fiber, so much so that we started calling it "colon blow" in honor of the old SNL skit. consider yourselves forewarned. it's a bit boring too but tasty enough.
Displaying reviews 1-9
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