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Backpacker's Pantry Organic Tofu Pesto
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Backpacker's Pantry Organic Tofu Pesto

Item # 787254

$7.90

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REI Member Refund (typically 10%)

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Backpacker's Pantry Organic Tofu Pesto combines traditional pesto with tofu and pasta for a tasty vegetarian trail meal.

  • Made with USDA-certified organic ingredients
  • Easy to prepare—just mix contents with boiling water in the pouch provided, let stand for 13 minutes, and serve!
  • Nutrition facts displayed here and on packaging may differ; information on packaging reflects actual contents
  • May contain traces of peanuts and/or tree nuts
  • *Discount will be applied when you check out; offer not valid for sale-price items ending in $._3 or $._9

Ingredients: organic durum semolina, organic parmesan cheese (cultured, pasteurized organic part-skim milk, salt, microbial enzymes), organic nonfat dry milk, disodium phosphate, organic tofu (organic non-gmo soybean, magnesium chloride), organic garlic, organic bell peppers, organic basil, organic spinach, salt, organic vegetarian chicken soup flavor (salt, organic maltodextrin, organic turmeric, organic rice concentrate, organic onion powder, natural flavors), organic evaporated cane juice, organic black pepper, guar gum, locust bean gum. Allergens: contains milk, soybean, gluten, wheat, may contain traces of peanuts and tree nuts.

Made in USA.

Item 787254

Backpacker's Pantry Organic Tofu Pesto Specs

Specification

Description

Net weight3.5 ounces
Serving size1 package
Servings per container1
Calories per serving260
Calories from fat90
Total fat per serving10 grams
Saturated fat4 grams
Trans fat0 milligrams
Cholesterol per serving15 milligrams
Sodium1650 milligrams
Carbohydrates per serving27 grams
Dietary fiber5 grams
Sugar2 grams
Protein19 grams

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