Grubstick

Features

1. 2 roasting sticks with no-slip grips extend 34-38 in. and collapse to 8 in.
2. 2 Grubfork attachments roast hot dogs, brats, sausages, string cheese and marshmallows with ease
3. Grubcage attachment lets you roast fruit, vegetables or a chicken thigh; assemble s'mores before cooking them over the fire and roast them to golden brown perfection
4. Burgcage attachment makes it simple to roast a cut of meat, burger patty, fruit, vegetables or even create pastry crepes
5. Grubpocket and Grubtube attachments allow you to create golden-brown bread twists, pizza tubes and mouthwatering cannolis
6. Bacon clip makes a perfect companion to the Grubpocket attachments; simply wrap on the bacon, clip it, grill it, and eat it
7. Clever release tool allows you to remove hot food from the cage without burning your fingers
8. Keep your fingers cool with the small fingertip Grabber mitt; it's easy to use and easy to store
9. Place hot attachments on the Hot Pad to make sure the only melty thing around is the center of your s'more (only use the Hot Pad on a flat surface)
10. Stainless-steel attachments are dishwasher-safe for easy cleanup when you get home
11. Durable and compact bag holds everything for easy travel and storage