In the Wild Chef: Recipes from Base Camp to Summit
Steve Weston, author of In the Wild Chef: Recipes from Base Camp to Summit, shares his tips on becoming a three-star backpacking chef. Steve will share his favorite recipes, gear, equipment, and foods to help build your kitchen and pantry for backpacking cooking success. Steve will prepare some sample recipes to demonstrate how easy it is to eat well in the backcountry. Bring your appetite and leave inspired.
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