The Scout's Outdoor Cookbook

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Whether you've got a hankering for ''Ravenous Scout Leader's Steak Au Gratin'' or ''Jeepers Creepers Dirt Parfait,'' this outdoor cookbook has you covered!

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Features

  • Authors: Christine Connors and Tim Connors
  • Softcover; 357 pages; color photographs
  • Morris Book Publishing, LLC; copyright 2008
  • Recipes come from scout leaders from around the U.S., ensuring creative solutions to the lost art of outdoor cooking
  • Creative ideas for breakfast, lunch, dinner, breads, snacks and desserts and drinks
  • Includes special section on low-impact cooking

Made in USA.

Technical Specs

Best Use

Backpacking

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