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Abudantly Wild - Collecting and Cooking Wild Edibles in the Upper Midwest
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Abudantly Wild - Collecting and Cooking Wild Edibles in the Upper Midwest

Item # 720886

$22.95

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This book shows you how to take advantage of the edible foods that surround you--edibles are everywhere!

  • Author: Teresa Marrone
  • Softcover; 440 pages; full-color photographs
  • Adventure Publications; copyright 2004
  • More than 260 kitchen-tested recipes for over 65 wild edibles
  • Helpful tips on when and where to find edibles
  • Only midwest edibles with harvesting tips and considerations for each
  • Lots of yummy things to make with your harvest
  • Top Ten Wild Foods chapter; the easiet to identify and most abundant wild edibles plus ten recipes for each
  • Sample these: White Bean Salad with Ramp, Fiddlehead Pie, Dandelion Pancakes, Simple Morel Pizza and much more

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Item 720886

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